Call us on 01296 630 013

Archives: February 2016

Millwhites Rioja Cask Cider

21st February, 2016

This cider conjures up thoughts of long lazy days in the heat of the Spanish sun. Aged in Rioja casks this cider is our driest offering, full of fruit flavour, with a warm glow of red wine and hints of wood tannin.

Millwhites Rum Cask Cider

21st February, 2016

This cider, a favourite of his, is made from West Country cider apples and aged in barrels from The Jamaican Rum Company. An award winning medium tipple which is full of fruit flavour with a subtle rum finish.

Orchard Pig Explorer

21st February, 2016

A bittersweet aroma and taste of cider country with a lingering ripe fruit sweetness.

Orchard Pig The Hog Father

21st February, 2016

Not for the faint hearted – close your eyes and savour the Somerset cider apples in this one. Don’t be fooled by the impressive muscle power of this cider, you can still expect a smooth, drinkably moreish finish.

Aspall | Harry Sparrow

27th May, 2015

Medium dry and sessionable with a floral aroma and cedar overtones of apples. This beautiful cyder is named after the beloved Harry of Aspall Cyder who combined Suffolk charm with French cyder making heritage to create hand crafted cyders for over 50 years.

Westons Mortimer’s Orchard

13th April, 2015

Mortimer’s orchard is a cider of noble lineage with an ancient and pure pedigree. The care and precision taken over the craft of Mortimer’s Orchard is reflected in its crisp, rich and refreshing flavour. A cider that will want you returning for more.

Stowford Press

17th September, 2014

The light-gold colour reflects the truly fruity and refreshing apple flavours, therefore, Stowford Press really does taste as good as it looks. Or if you are after something lighter which still retains the great taste of Stowford Press, why not try our Low Alcohol option. Stowford Press is the perfect...

Thatchers Gold Cider

17th September, 2014

Thatchers Gold tastes as good as it looks. Using the best of our traditional approach and modern techniques for a refreshing cider with a smooth appley taste and a bright sparkle.

Kingstone Press

01st November, 2013

Kingstone Press cider is made using the best bittersweet apples, harvested from Herefordshire orchards, traditionally the finest for cider production. A slow fermentation process is used, that has been perfected over the centuries, to deliver fresh and natural flavour.

Bulmers

18th September, 2013

Bulmers Original Irish Cider is Ireland’s favorite cider. It is patiently vat matured to deliver a pure, crisp, refreshing flavour and natural character. A time honoured tradition that is part of its authentic heritage.