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Archives: November 2015

BREWDOG | JACKHAMMER

11th November, 2015

The devastatingly bitter finish will drill straight through your taste buds. Centennial and Columbus hops are used in abundance, which in turn release mind blowing aromas and flavours of mango, pine and citrus peel all carefully balanced by mild pale malt. This beer is bitter. Very bitter. If you push that button, don’t...

SIERRA NEVADA | PALE ALE

11th November, 2015

Sierra Nevada Pale ale is an enticing American Pale ale, now the definition of a classic style “The American Pale Ale”. It has a deep amber colour and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavour. Sierra...

MY GENERATION | SESSION PALE

11th November, 2015

A 4.7% light straw coloured session pale ale, brewed from an exciting blend of new world hops including Cascade, Galena, Magnum and Polaris, which gives a big, fresh aroma and a cracking bitter finish.

DARKSTAR | REVELATION

11th November, 2015

Your palate is welcomed with an explosion of tropical goodness. This hop forward pale ale is bursting with rich aromas of grapefruit and mango, leaving you with a pleasant, crisp and bitter finish.  THE HOPS… A blend of Warrior, Cascade, Columbus, Crystal and Chinook by the sack full – then dry hopped...

DARKSTAR | AMERICAN PALE ALE

11th November, 2015

At 4.7% ABV, this American Pale Ale is one of Darkstar’s most notable beers, packed full of the American style Aroma and Flavour. The yeast strain used for the brewing is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a...

BEAVERTOWN | 8-BALL

11th November, 2015

A big chunk of Rye is used to give the beer a spicy, earthiness, mashed up with Cara Malts to create a rich, bold mouthfeel. Zesty Southern Hemisphere and American Hops are used in abundance to balance the residual sweet malt character. Masses of dry hops are plied after...

BEAVERTOWN | SMOG ROCKET

06th November, 2015

A complex and balanced smoked Porter style beer inspired by London’s industrial revolution. Big in flavour, this beer boasts indulgent flavours of raisins, caramel and smoke, along with a refreshing hit of hops.

BEAVERTOWN | NECK OIL

06th November, 2015

An easy drinking Session Pale Ale. Extra pale base malts produce a crisp beer, and the late hop additions deliver a huge dose of refreshing, delicious, hoppiness.

BEAVERTOWN | GAMMA RAY

06th November, 2015

An American Pale Ale style beer which is bursting with tropical flavour and hoppiness. You’ll get a punchy, dry, and incredibly refreshing taste.

ADNAMS | BLACKSHORE STOUT

26th May, 2015

Brewed with Pale Ale, Brown and Roasted Barley malts, this stout is brimming with coffee and chocolate flavours, hints of liquorice and dark fruits. Hopped with Phoenix and other British hops. Blackshore Stout is named after the black tarred fishing huts which line Southwold Harbour.