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Archives: October 2015

OAKHAM | GREEN DEVIL IPA

31st October, 2015

An amazing hop harvest aroma with tropical fruit bursting through. Smooth and fruity starting with passion fruit, pineapple, and mango developing into lemon, limes and a citrusy bitterness. Finishes with a crisp refreshing dry aftertaste.

OAKHAM | INFERNO

31st October, 2015

This light, igniting ale flickers complex fruits across your tongue, leaving a dry, fruity, bitter finish, smothering your thirst.

OAKHAM | SCARLET MACAW

31st October, 2015

Tart gooseberry and soft peach on the nose. Gooseberries and fruit to taste, before an intense bitterness that’s as sharp as a macaw’s screech!

OAKHAM | JHB

31st October, 2015

A golden beer whose aroma is dominated by hops that give characteristic citrus notes. Hops and fruit on the palate are balanced by malt and a bitter base. Dry hoppy finish with soft fruit flavours.

OAKHAM | BISHOPS FAREWELL

31st October, 2015

A strong premium beer of structured quality, dominated by elaborate fruity hop notes, with a grainy background and dry finish.

OAKHAM | CITRA

31st October, 2015

A LIGHT REFRESHING BEER WITH PUNGENT GRAPEFRUIT, LYCHEE AND GOOSEBERRY AROMAS. A pungent grapefruit aroma bursting with lychee and gooseberry. Light to medium bodied with tastes of tropical fruit and orange citrus. Wholesome grass and pine notes provide the hop bite with a floral lychee and bitter finish.

DARKSTAR | AMERICAN PALE ALE

13th May, 2015

The yeast strain used for the brewing of this American style pale ale is specially imported from the USA, along with Cascade, Centennial and Chinook hops. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and full aroma of the...

DARKSTAR | HOPHEAD

13th May, 2015

An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops. This beer is full-bodied and full-flavoured yet gentle enough to make it a favourite session beer.

DARKSTAR | PARTRIDGE

13th May, 2015

A Best Bitter brewed in a traditional Sussex style using Maris Otter, Crystal and Chocolate malts with East Kent Golding hops. Typical of Dark Star ales, the Best Bitter relies on the heavy handed addition of aromatic hops late in the boil.

HUNTER’S BREWERY | HALF BORE

13th May, 2015

Nose: An unmistakable aroma of apples and fruit. Palate: Refreshing, sharp and hoppy with a hint of apples. ***GREAT TASTE GOLD 2014***